Food Menu
Everything on our menu is made right in house, from hand-made pasta and more. Enjoy our unique, California/Mediterranean-inspired fare from a hyper-seasonal menu with dishes created from the freshest ingredients that are in-season.
Everything on our menu is made right in house, from hand-made pasta and more. Enjoy our unique, California/Mediterranean-inspired fare from a hyper-seasonal menu with dishes created from the freshest ingredients that are in-season.
Rise Bakery Baguette, Chef Selected Toppings
Guerzoni Gold Series Balsamic Vinegar, California Arbequina Olive Oil, Siano Burrata, Our Garden Basil, Growing Geen Family Farm Frisée, Maldon Salt, Cracked Pepper
Tuscan Herbs, Orange Zest, Fennel Seed, Coriander Seed, Georgia Olive Farms Olive Oil
Pickled Wastonia Farms Strawberries, Goat Lady Dairy Chevre, Dukkah, Pistachio-Mint Dressing
Picholine Olive Tapenade, Heirloom Tomato Conserva, Lemon, Pickled Shallots, Fine Herbs, Rise Bakery Country Bread, Piment d’Espelette, Crème Fraiche
House Made Bucatini, Heirloom Tomatoes, Okra, Brandy, Shrimp Velouté, Artikaas 5 Year Gouda
Shishito Pepper, Calabrian Chili Sauce, Lemon, Fine Herbs
Shallots, Garlic, Pine Nuts, Honey-Chili Glaze, Grana Padano
Grana Padano, Aioli
House Made Pasta, Chanterelle Mushrooms, Chardonnay Butter, Fine Herbs, Grana Padano
Lentils, Currants, Marcona Almonds, Carrots, Roasted Tomatoes, Chermoula, Za’atar
Five Spice Ginger-Chili Sauce, Basil
Lemon, Fine Herbs, Pistou
American Cheese, Remoulade, House Made Hokkaido Milk Bun, Tyger River Smart Farm Lettuce, Heirloom Tomato, O&H Strong Pickle
Grilled Ramp Butter, Persillade
Whipped Butter, Black Truffle Salt
Garlic, Shallots, Grape Tomatoes
Black Truffle Butter, Marjoram, Cotija Cheese
Fontina Cheese, Crème Fraîche, Gaufrette
California Arbequina Olive Oil, Lemon Zest
Our Garden Basil, Roasted Grape Tomatoes, Grana Padano
Chocolate Icing, Raspberry Cream
Candied Orange Peel
Lemon Icing, Vanilla Bean Ice Cream
GF – Gluten Free | V – Vegan | VEG – Vegetarian
* CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN CONDITIONS. PLEASE NOTIFY YOUR SERVER IF YOU HAVE FOOD ALLERGIES.
Please note: parties with over five guests must be on a single check. We apologize for any inconvenience.
Item availability and pricing subject to change.